"3 Months of Waiting" and "Nature's Golden Flesh"
Daegwallyeong Nunmaeul Hwangtaechae (300g)
Daegwallyeong Nunmaeul Hwangtae dried pollack is a brand of 100% naturally dried premium Hwangtae that is born from being exposed to snow and wind for over 3 months, freezing and thawing more than 20 times, in the Daegwallyeong highland region at an altitude of over 700m.
- Optimal Drying Environment: Produced in the Daegwallyeong Deokjang at 700-800m above sea level, an altitude considered ideal for human habitation. It slowly matures in extreme daily temperature fluctuations and fierce winds, achieving the highest quality.
- Fluffy Texture: Repeated freezing and thawing over a long period lead to a contraction process, resulting in a soft and fluffy texture, like cotton.
- Yellowish Golden Hue: Well-dried Hwangtae has no fishy smell and boasts an appetizing yellowish color with a rich, savory flavor.
- Nutrient-Rich Healthy Food: Richer in protein than regular fish and high in amino acids like methionine and lysine, it helps with hangover relief and immune system enhancement.
Product Types
- Hwangtae-po (Dried Pollack): Available in various sizes, including King-Extra Large (40-43cm) and Super King-Extra Large (45-47cm).
- Hwangtae-chae (Shredded Dried Pollack): Convenient for cooking as skin and bones are removed.
- Specialty Products: Includes Hwangtae powder used as a natural seasoning, convenient Hwangtae cubes, and Meoktae for snacks.
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