



Made with Wonju Totomi Rice
A nutritious snack! with a crispy texture!
This crispy, nostalgic snack, Nurungji, which keeps you coming back for more,
is made honestly and healthily with Wonju Totomi rice.

Brown Rice and Oat Nurungji!
Great as a hearty meal!
It is easily digestible as it uses 5-minute polished brown rice,
and a delicious Nurungji porridge is ready in just 3 minutes of boiling.

Convenient with individual packaging!
Totomi Nurungji is individually packaged for consumers' convenience, making it hygienic and easy to carry.

Uses 5-minute polished brown rice,
so it's easily digestible!
Totomi Nurungji increases digestibility by further processing 5-minute polished brown rice, and it can be eaten immediately like a snack without boiling.

Totomi Nurungji is made with Wonju Totomi rice, selected as the best in Wonju,
and is also sold at the Korean Rice Museum, which only displays premium products, and Hanaro Mart in Yangjae-dong, Seoul.

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![[Totomi] Brown Rice and Oat Scorched Rice](http://jangturkorea.com/cdn/shop/files/sub_8_edd3e003-80c6-4854-acf7-74b8279ab85a.png?v=1779414708&width=1445)